Farrier Presshouse Red
Subtle scents of cracked green peppercorn, dried orange rind, and black currant over lush, ripe blueberry. Oak adds a dark coffee overlay and smoothes the finish for prime rib.
$40.00 / Bottle $480.00 / Case
Up Highway 128, past the four corners intersection and just before the hairpin turn lies the patch of land Farrier calls home. Once the site of a blacksmith shop, this was where the Farrier plied his trade, forging and fitting horseshoes. The town smithy was a hub of activity, both professional and social.
At Farrier, they hang our hat in the Alexander Valley, and where they live is really what they're all about. Like the Alexander Valley, Farrier wines are full of character. Mindful of their regional roots, these releases pay respect to traditional blends while simultaneously pursuing something completely different and unique.
Presshouse Red is a soft, rich and robust blend of Cabernets Sauvignon and Franc, with a small amount of Merlot and Carmenere.