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La Ghersa Barbera d'Asti

2004 Clean, light, this ruby-red wine is dominated with notes of sweet fruit like cherries, blackberries, raspberries and prunes. On the palate, the wine is fresh and has a long finish. Goes well with appetizers, especially Italian antipasti, salami, ham and pasta with cheese.
$25.00 / Bottle   $300.00 / Case

Additional Information

The vineyards of Barbera d’Asti stretch as far as the eye can see over gentle hillsides, their grapes produce fine wines, as unique in taste as the landscape where they originate. Drawn by this enchanting Piedmont countryside and its wines, Pietro Barbero decided, in 1935, to dedicate his life to producing great wine here. Today his grandchildren, the Pastura-Barbero family, carry on his passion and care in the vineyards and winery.

100% Barbera, from the youngest 5 to 15 years old vines. After fermentation on the skins for 6 days, 20%goes through carbonic maceration to extract the freshness and fruit which is characteristic of Barbera grapes and is aged for 6 months in glass lined tanks.